Feb 4th, 2014 by Carolyn
Current Mood: Cool
Paleo Cooking doesn’t mean you have to spend all day in the kitchen. I’m trying to find some quick and easy recipes. Here is what I made for dinner tonight.
Last week I went shopping at BJ’s with my husband. I haven’t been there in years and he suggested we check it out. We were thrilled to find that they are now carrying a variety of organic fruits and vegetables as well as Paleo friendly meats and foods. Husband was not happy with the bill when we left. Let’s just say his pockets were much lighter but our freezer and fridge is FULL. One of the meats we purchased was Buffalo. I cooked burgers tonight because I was in need of something quick and easy. The trick to buffalo is to cook it medium to medium rare. If you cook it well, it will end up tough and flavorless. I made a batch of Magic Mushroom Powder from Nom Nom Paleo’s new cookbook because I wanted to try it out and thought it might be just the extra flavor boost for my burgers. Then I preheated the grill to medium-high and my broiler in my oven. Read full post »